Damatta began the production and commercialization of prepared meat products in Envendos in the municipality of Mação and is currently regarded as benchmark in Portuguese production of smoked and cured products.

Damatta offers a range of exclusive national delicatessen products of high quality, renowned for their timeless flavour.

The Damatta range is the outcome the most careful choice of raw material and strict quality control during processing.

Investing in artisan smoking processes, the wood-fired smokehouses give a uniquely typical flavour to Damatta smoked products - Fumeiro d'Aldeia.